Skip to Main content Skip to Navigation
Journal articles

Empirical and diffusion models of rehydration process of differently dried pumpkin slices

A. Benseddik A. Azzi M.N. Zidoune R. Khanniche C. Besombes 1
1 LaSIE - Laboratoire des Sciences de l'Ingénieur pour l'Environnement - UMR 7356
Document type :
Journal articles
Complete list of metadatas
https://hal-univ-rochelle.archives-ouvertes.fr/hal-02478318
Contributor : Nathalie Rougier Caron <>
Submitted on : Thursday, February 13, 2020 - 6:31:47 PM
Last modification on : Thursday, October 8, 2020 - 12:36:02 PM

Links full text

openaccess

Identifiers

Collections

UNIV-ROCHELLE | LASIE | CNRS

Citation

A. Benseddik, A. Azzi, M.N. Zidoune, R. Khanniche, C. Besombes. Empirical and diffusion models of rehydration process of differently dried pumpkin slices. Journal of the Saudi Society of Agricultural Sciences, Elsevier, 2019, 18 (4), pp.401-410. ⟨10.1016/j.jssas.2018.01.003⟩. ⟨hal-02478318⟩

Export

BibTeX TEI DC DCterms EndNote

Share

Metrics

Record views

56